Chef Sean prepares nutritious vegetarian meals and snacks daily.

He provides many teachable moments for our children

to learn healthy eating habits.

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AJ Menu for September 25 - 29

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Snacks:

Fresh vegetables, fresh fruit, cheese & crackers,

muffins, granola bars

Lunch fruit & vegetable selections, locally sourced when available:
Corn, peas, baked apples, green beans, applesauce, broccoli, oranges, carrots, cucumbers

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Monday

CLOSED

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Tuesday

Taco Tuesday

(D)

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Wednesday

Hoppin' John

(D)

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Thursday

Farfalle Alfredo

(D, W, E)

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Friday

Grilled Cheese

(D, W)

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D: Dairy; W: Wheat; E: Egg; S: Soy

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